Comparison of LCA and EPD databases and calculators

I supported Food Experts in identifying and evaluating databases and digital tools for LCA and EPD calculations, with the aim of supporting the development of a new, interoperable sustainability module. The work included structured benchmarking through meetings with software and database providers, as well as thorough market research. The result was a clear, decision-oriented comparative report that analyses each option by features, costs and client needs, culminating in a concrete recommendation aligned with their technology strategy.